$1.00

Bring a picnic lunch, clutch of daisies, grandma's quilt, and a thermos of Memphis Meadow. Focus on the setting sun and bask in the finish of a warm day. With your first sip of this tea, linger over the tasty hint of a lemon cupcake laced with rooibos, honeybush, lemon bits, blue cornflower, and Calendula petals. Caffeine-free and gluten-free, this fragrant rooibos blend has a hint of sweetness and will delight your tastebuds. Each pouch has 2 tea sachets.

My Cup of Tea is a Memphis nonprofit. Each purchase supports jobs for women of color in the historic Black neighborhood of Orange Mound.

What you will love about it

  • Bright lemon flavor slightly softened with a natural creaminess.
  • The unique blend of rooibos and honeybush creates a slightly sweeter and more floral taste than rooibos alone.
  • Naturally gluten-free and caffeine-free.

Ingredients

  • Rooibos
  • Honeybush
  • Lemon bits
  • Calendula flowers
  • Blue cornflowers

How to make the perfect cup

  1. Bring filtered water to a boil (212° F.)
  2. Slowly pour the water over the teabag.
  3. Steep for at least 5 minutes, but no more than 10 minutes.
  4. Remove the tea leaves and enjoy.