Cherry Kiwi Coconut

This beautiful, fruity tea is Sharon's favorite. A crisp, summertime infusion, this tea is packed with antioxidants, Vitamin C and it's gluten-free. Savor the blend of apple pieces, coconut shreds, freeze-dried kiwi, sour cherry pieces, and natural flavoring. Each single-serve teabag is 3.5 grams of our premium loose tea and lends to a double steep! 

My Cup of Tea is a Memphis nonprofit. Each purchase supports jobs for women of color in the historic Black neighborhood of Orange Mound.

What you will love about it

• Whether you drink this herbal tea hot or iced, it will remind you of a summer day on the beach.
• The cup is packed with layers of fruit flavor.
• Antioxidants and Vitamin C.
• Gluten-free and Caffeine-Free.

Ingredients

• Apple pieces
• Coconut shreds
• Dried kiwi
• Sour cherry pieces
• Natural flavoring

How to make the perfect cup

1. Bring filtered water to a near boil (203-212° F).
2. Pour the water over the teabag.
3. Steep for at least 10 minutes, but no more than 12 minutes.
4. Remove the teabag and enjoy.